And so it begins

I've kept a few blogs before. But they were all related to specific goals that never seemed to really get accomplished. Largely running related. Since I have a tendency to injure myself, I figured I should probably just give up on those kinds of blogs since it's a little bit of a let down to invite others to "follow you on your journey" and then not be able to make it.

 But don't worry! I'm starting a new blog. And the best part is that this is about individual, discrete PROJECTS! That's right, I don't post anything until I finish the project, so there's no anticipation and no let down!

 I have a couple of things that I really invest a lot of time into thinking about and doing. One of them is running, so I may talk about that some. The other one, which is mostly what I hope to use this blog to document, is kitchen-related projects - baking, cooking, and amateur catering.

My goal is to use this blog to post photos, share recipes, and mostly, remember what I did right or what I should do differently if I ever need to repeat a project. Since I wasn't planning on starting a blog until now, a lot of my initial projects aren't going to be as well documented as you'd normally see on a blog, but hopefully that will improve as I get used to this process.

 Finally, a little about me... I am completely self-taught. Google, Youtube, and Pinterest have been completely responsible for my ability to do any of the things I do. My mother did not like cooking or baking, so this is all through my personal trial and error.

 My motto is to just say yes to pretty much anything someone asks me to do, and then pray that I'll be able to figure it out!